Bowls
Warm Quinoa Bowl –
Kale, Cabbage, Cucumber, Roasted Sweet Potato, Pomegranate, Tahini-Pepper Sauce - $10

Vegetarian Coconut Rice Bowl –
Oyster mushrooms, kimchi, 2 fried eggs, spring onion, Thai basil, cilantro - $12

Beef Short Rib Coconut Rice Bowl-
Kim Chi, 1 Fried Egg, Spring Onion, Thai Basil, Cilantro - $15

Tacos
Fish - $11 Pork Belly - $11 Short Rib - $13
With cabbage slaw, tomato salsa, avocado, radish and chipotle aioli, in two corn tortillas

Sandwiches

All served with side of mixed Greens and Pickle spear

“El Jefe” Cubano- Slow Smoked Pork, Ham, Swiss, Mustard, Pickle - $13

Turkey Ruben - House Smoked Turkey, Sauerkraut, Swiss Cheese, and Russian Dressing on sourdough - $11

Grass Fed Burger- Brioche Bun, Spinach, Tomato, RR. Special Sauce -$12

Raw Vegan Wrap- Cashew Aioli, Avocado, Carrot, Cucumber, Alfalfa Sprouts (served with coconut rice) - $10

ROCKLAND ROOTS KITCHEN

Open: Tuesday-Sunday 10:30am-4pm

753 Route 9w, Valley Cottage NY 10989



Breakfast Anytime

  • Huevos Rancheros- Two crispy corn tortillas topped with fried eggs, cabot cheddar cheese, homemade refried beans, salsa and avocado - $9
  • B.E.C. –Bacon, Scrambled Egg, and Cabot cheddar Cheese wrapped in a flour tortilla with salsa and chipotle aioli, side of mixed greens  - $8 
  • Brioche French Toast cinnamon sugar, whipped cream and berries  - $9

Salads

  • Farm Stand Salad – Potatoes, green beans, roasted beets, baby carrots, corn and cherry tomatoes over spinach with lemon vinaigrette - $10
  • Cobb Salad – Mixed greens, roasted corn, avocado, tomato, hard boiled egg, bacon and blue cheese with buttermilk dressing - $12​
  • Quinoa Salad- Quinoa, roasted butternut squash, avocado, tomato, chick peas, and feta over spinach with oregano vinaigrette - $10

*Add Chicken or Smoked Turkey to any salad +$4